Chicken Curry Recipe with JoyFul by JoyJolt Glass Food Storage Containers

Ingredients:

• 1 kg chicken, cut into pieces
• 2 large onions, finely chopped
• 3 tomatoes, pureed
• 2 tbsp ginger-garlic paste
• 2 green chilies, slit
• 1 cup yogurt
• 1 tbsp turmeric powder
• 2 tbsp coriander powder
• 1 tbsp cumin powder
• 1 tbsp garam masala
• 1 tbsp red chili powder
• 1 tsp black pepper powder
• 1 cup coconut milk (optional)
• 3 tbsp vegetable oil
• Salt to taste
• Fresh coriander leaves, chopped (for garnish)

Aside from the obvious fact that JoyFul by JoyJolt glass meal prep containers are healthier for you and your food, you can also go from freezer to oven without breaking, with a variety of shapes and sizes to fit your purpose. What a JoyFul Idea!

Instructions:

1. Marinate the Chicken:

   • In a large bowl, mix the chicken pieces with yogurt, turmeric powder, and a pinch of salt. Marinate for at least 30 minutes.

2. Cook the Base:

   • Heat the vegetable oil in a large pot or deep pan over medium heat.
   • Add the finely chopped onions and sauté until golden brown.
   • Add the ginger-garlic paste and sauté until the raw smell disappears.
   • Add the tomato puree and cook until the oil starts to separate from the mixture.

3. Spice it Up:

   • Add the coriander powder, cumin powder, red chili powder, and black pepper powder to the pot. Cook for 2-3 minutes, stirring continuously.

4. Cook the Chicken:

   • Add the marinated chicken pieces to the pot and mix well with the spices.
   • Add the green chilies and salt to taste.
   • Cover and cook for 15-20 minutes, stirring occasionally, until the chicken is fully cooked.

5. Add Coconut Milk (Optional):

   • If using, add the coconut milk and simmer for another 5 minutes.

6. Finish and Garnish:

   • Stir in the garam masala and cook for an additional 2 minutes.
   • Garnish with fresh coriander leaves.

Storing Leftovers with JoyFul by JoyJolt Glass Food Storage Containers:

After enjoying your delicious chicken curry, you can store the leftovers using JoyFul by JoyJolt glass food storage containers.

1. Cool Down:

   • Allow the chicken curry to cool to room temperature before transferring to containers.

2. Choose the Right Container:

• Depending on the quantity of leftovers, choose an appropriately sized JoyFul glass container. For example, use a 32oz round container or a 35oz rectangle container for larger portions.

1. Transfer and Seal:

   • Transfer the chicken curry to the glass container.
   • Ensure the lid is properly sealed with the airtight silicone seal and secure hinge clips to keep the food fresh and prevent leaks.

2. Storing:

• Store the container in the fridge if you plan to consume the leftovers within a few days. For longer storage, place the container in the freezer. Remember, JoyFul glass containers are freezer safe up to minus 104°F.

1. Reheating:

   • When ready to eat, you can reheat the curry directly in the microwave or oven using the glass container (without the lid). JoyFul glass containers are oven safe up to 1040°F and microwave safe.

Enjoy your homemade chicken curry and the convenience of JoyFul by JoyJolt glass food storage containers!

Enjoy your homemade chicken curry and the convenience of JoyFul by JoyJolt glass food storage containers! These containers ensure your food stays fresh and are perfect for reheating. Order yours now and make meal prep a joy.

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About SATHEESKUMAR

Unsalted food is like garbage

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